If Thelonious Had a Brother (1 ratings)

All Grain Recipe

Submitted By: Hermosian (Shared)
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Batch Size: 5.00 galStyle: Belgian Dark Strong Ale (26D)
Boil Size: 8.11 galStyle Guide: BJCP 2015
Color: 20.2 SRMEquipment: BIAB - Standard 5 Gal/19 l Batch
Bitterness: 28.4 IBUsBoil Time: 90 min
Est OG: 1.090 (21.6° P)Mash Profile: BIAB, Full Body
Est FG: 1.016 SG (4.2° P)Fermentation: Ale, Single Stage
ABV: 9.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 8.00 oz Munich Malt - 10L (10.0 SRM) Grain 1
1 lbs Aromatic Malt (Briess) (20.0 SRM) Grain 2
12.00 oz Special B Malt (180.0 SRM) Grain 3
12 lbs Pale Malt (2 Row) Bel (3.0 SRM) Grain 4
1 lbs Candi Syrup, Golden (5.0 SRM) Extract 5
1 lbs Candi Syrup, D-45 [Boil] (45.0 SRM) Extract 6
1.50 oz Styrian Goldings [5.4%] - Boil 60 min Hops 7
0.75 oz Hallertau [4.5%] - Boil 15 min Hops 8
2.0 pkgs Belgian Ale (Mangrove Jack's #M41) Yeast 9

Ratings

nice

by Avabrock

nice info

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