Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Pale Ale Malt 2-Row (Briess) (3.5 SRM) |
Grain |
1 |
1 lbs |
Caramel Malt - 40L (Briess) (40.0 SRM) |
Grain |
2 |
0.50 oz |
Centennial [9.9%] - Boil 60 min |
Hops |
3 |
1.00 oz |
Cascade [6.3%] - Boil 20 min |
Hops |
4 |
1.20 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
5 |
1.00 oz |
Cascade [6.3%] - Boil 10 min |
Hops |
6 |
2.00 oz |
Citra [13.1%] - Steep 10 min |
Hops |
7 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
1.00 oz |
Cascade [6.3%] - Dry Hop 7 days |
Hops |
9 |
1.00 oz |
Citra [13.1%] - Dry Hop 7 days |
Hops |
10 |