Zuurveld Red IPL

All Grain Recipe

Submitted By: wyell (Shared)
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Brewer: Will
Batch Size: 12.15 galStyle: Mixed Style Beer ()
Boil Size: 13.16 galStyle Guide: BJCP 2015
Color: 15.6 SRMEquipment: Will 50l HERMS
Bitterness: 54.6 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.012 SG (3.0° P)Fermentation: Lager, Single Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 6.92 oz SAB Pale Malt (3.0 SRM) Grain 1
2 lbs 3.27 oz Chateau Cara Ruby (25.4 SRM) Grain 2
2 lbs 3.27 oz Munich I (Weyermann) (7.1 SRM) Grain 3
1 lbs 1.64 oz Caraamber (Weyermann) (36.0 SRM) Grain 4
10.58 oz Carafa I (Weyermann) (320.0 SRM) Grain 5
7.05 oz Cara-Pils/Dextrine (2.0 SRM) Grain 6
1 lbs 1.64 oz Light Dry Extract (2.5 SRM) Dry Extract 7
1.76 oz Southern Passion [12.1%] - Boil 60 min Hops 8
1.76 oz Southern Passion [12.1%] - Boil 20 min Hops 9
1.76 oz Centennial [10.0%] - Boil 0 min Hops 10
4 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 11
3.53 oz Cascade [5.5%] - Dry Hop 4 days Hops 12
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