Altbier

All Grain Recipe

Submitted By: pnv (Shared)
Members can download and share recipes

Brewer: PNV
Batch Size: 5.28 galStyle: Altbier ( 7B)
Boil Size: 6.36 galStyle Guide: BJCP 2015
Color: 14.2 SRMEquipment: Мое оборудование
Bitterness: 37.7 IBUsBoil Time: 70 min
Est OG: 1.048 (12.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.7° P)Fermentation: Koelsch (Kolsch), Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 6.04 oz CHÂTEAU MUNICH LIGHT® (7.6 SRM) Grain 1
14.11 oz CHÂTEAU CRYSTAL® (76.2 SRM) Grain 2
7.05 oz CHÂTEAU MELANO (40.6 SRM) Grain 3
1.76 oz Select Spalt [3.3%] - Boil 60 min Hops 4
1.76 oz Select Spalt [3.3%] - Boil 30 min Hops 5
1.0 pkgs Kolsch Yeast (Wyeast Labs #2565) Yeast 6

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine