Ingredients
Amount |
Name |
Type |
# |
2.50 gal |
Austin, TX |
Water |
1 |
7 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
1 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
1 lbs |
Caramalt Malt - 20L (Bairds) (20.0 SRM) |
Grain |
4 |
0.50 oz |
Galaxy [17.0%] - Boil 45 min |
Hops |
5 |
0.50 oz |
Amarillo [7.5%] - Boil 15 min |
Hops |
6 |
0.50 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.50 oz |
Citra [12.8%] - Steep 15 min |
Hops |
8 |
0.50 oz |
Mosaic (HBC 369) [11.2%] - Steep 15 min |
Hops |
9 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
10 |
0.50 oz |
Amarillo [7.5%] - Dry Hop 3 days |
Hops |
11 |
0.50 oz |
Citra [12.8%] - Dry Hop 3 days |
Hops |
12 |
0.50 oz |
Galaxy [17.0%] - Dry Hop 3 days |
Hops |
13 |