Diamond Whale Tail IPA

All Grain Recipe

Submitted By: DiamondV (Shared)
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Brewer: Mike
Batch Size: 5.00 galStyle: American IPA (21A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 9.5 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 71.1 IBUsBoil Time: 60 min
Est OG: 1.069 (16.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs 0.01 oz White Wheat Malt (2.4 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
0.25 oz Mosaic (HBC 369) [12.2%] - Boil 60 min Hops 4
1.00 oz Galaxy [14.0%] - Boil 30 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.00 oz Galaxy [14.0%] - Boil 15 min Hops 7
0.50 oz Mosaic (HBC 369) [12.2%] - Boil 15 min Hops 8
1.0 pkgs American Ale Yeast Blend (White Labs #WLP060) Yeast 9
2.00 oz Azacca [15.0%] - Dry Hop 0 days Hops 10

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