BeerSmith™ Recipes and Web Editor
Bland lager 
All Grain Recipe
Submitted By: Galten (Shared)Members can download and share recipes
| Brewer: Galten | |
| Batch Size: 13.21 gal | Style: German Pilsner (Pils) ( 2A) |
| Boil Size: 14.58 gal | Style Guide: BJCP 2008 |
| Color: 2.1 SRM | Equipment: Braumeister 50l |
| Bitterness: 6.0 IBUs | Boil Time: 60 min |
| Est OG: 1.022 (5.7° P) | Mash Profile: Braumeister 50l |
| Est FG: 1.005 SG (1.4° P) | Fermentation: Lager, Single Stage |
| ABV: 2.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 0.35 oz | Cascade [5.5%] - Boil 30 min | Hops | 2 |
| 0.35 oz | Amarillo [9.2%] - Boil 15 min | Hops | 3 |
| 0.35 oz | Hersbrucker [2.8%] - Boil 5 min | Hops | 4 |
| 1.0 pkgs | Pilsner Lager (White Labs #WLP800) | Yeast | 5 |