Basic
Sam Ryan
Wellington


voidhawk 0 Shared, 0 Reviewed

voidhawk

voidhawk - 3 July 2012 - 3:03 pm
Brewed two recipes from BCS - Strict Observance Tripel, and Black Widow Porter. It's very cold at the moment, so the Black Widow Porter is wrapped up in blankets, no temperature control there - could be a slow ferment. The Tripel is in a temperature controlled fridge, I jammed a bedside lamp into a frige, hooked both up to an stc-1000.
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