Gold
Ian Downham
Bromborough , Wirral, UK


iandownham 0 Shared, 3 Reviewed

iandownham - 19 March 2014 - 5:22 am
iandownham reviewed the recipe Muddy Pig Oatmeal Stout
iandownham - 17 July 2013 - 10:42 am
iandownham reviewed the recipe Dubbel Trubbel
iandownham - 9 June 2013 - 6:06 am
Hi there, 1st time post on BeerSmith. Anyway can anyone tell me if it'd be detrimental to use Wyeast Abbey II for a Belgian Dubbel ? I think I should have used something like Belgian Ardennes #3522. Thanks