Cascade Away IPA 2

All Grain Recipe

Submitted By: maceisace (Shared)
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Brewer: D Mason
Batch Size: 6.08 galStyle: Amerikansk IPA ( 6B)
Boil Size: 7.55 galStyle Guide: FADØL 2007
Color: 10.5 SRMEquipment: My Equipment Mace
Bitterness: 40.7 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: My Aging Profile
ABV: 5.7%Taste Rating: 35.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
10.58 oz Wheat, Torrified (1.7 SRM) Grain 2
7.05 oz Crystal Malt (60.9 SRM) Grain 3
1.41 oz Black (Patent) Malt (588.8 SRM) Grain 4
0.92 oz Centennial [13.5%] - Boil 60 min Hops 5
1.00 Protofloc Tablet (Boil 15 min) Misc 6
1.06 oz Cascade [5.5%] - Boil 15 min Hops 7
1.06 oz Cascade [5.5%] - Boil 0 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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