Home
BeerSmith™ Software
Download
Order
Book
Forum
Blog/Podcast
Newsletter
White Trash Wheat Beer 
Extract Recipe
Submitted By: thedoor (Shared)Members can download and share recipes
| Brewer: TheDoor | |
| Batch Size: 5.00 gal | Style: Weissbier (10A) |
| Boil Size: 6.47 gal | Style Guide: BJCP 2015 |
| Color: 5.0 SRM | Equipment: TheDoor 9 Gal Brew Boiler - (5 Gal/19 L) - Extract |
| Bitterness: 14.6 IBUs | Boil Time: 60 min |
| Est OG: 1.049 (12.2° P) | |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs | Pale Wheat (Dingemans) (1.6 SRM) | Grain | 1 |
| 1 lbs | Wheat - Soft Red, Flaked (Briess) (1.6 SRM) | Grain | 2 |
| 1 lbs | Wheat Dry Extract (8.0 SRM) | Dry Extract | 3 |
| 6 lbs | Pilsner Liquid Extract (3.5 SRM) | Extract | 4 |
| 0.75 oz | Strisslespalt [4.0%] - Boil 60 min | Hops | 5 |
| 0.75 oz | Strisslespalt [4.0%] - Boil 10 min | Hops | 6 |
| 2.00 oz | Orange Peel, Sweet (Boil 5 min) | Misc | 7 |
| 1.25 tsp | Coriander Seed (Boil 5 min) | Misc | 8 |
| 1.0 pkgs | Belgian Wit Ale (White Labs #WLP400) | Yeast | 9 |