White Whale 1.0

All Grain Recipe

Submitted By: ludacervejasartesanais (Shared)
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Brewer: Danilo e Luany
Batch Size: 7.13 galStyle: Witbier (16A)
Boil Size: 7.92 galStyle Guide: BJCP 2008
Color: 4.1 SRMEquipment: Panela Luda
Bitterness: 18.5 IBUsBoil Time: 60 min
Est OG: 1.061 (15.1° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 6.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 11.46 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
7 lbs 11.46 oz Wheat Malt, Ger (2.0 SRM) Grain 2
1 lbs 1.64 oz Oats, Flaked (1.0 SRM) Grain 3
1.41 oz Tettnang [4.5%] - Boil 60 min Hops 4
1.06 oz Tettnang [4.5%] - Boil 5 min Hops 5
1 pkgs SafBrew Ale (DCL/Fermentis #S-33) Yeast 6