Summer lightening
All Grain Recipe
Submitted By: ryanshelton (Shared)
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Brewer: Ryan & Rob | |
Batch Size: 5.28 gal | Style: English IPA (14A) |
Boil Size: 7.37 gal | Style Guide: BJCP 2008 |
Color: 9.7 SRM | Equipment: My Equipment |
Bitterness: 52.8 IBUs | Boil Time: 90 min |
Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Full Body |
Est FG: 1.021 SG (5.3° P) | Fermentation: Ale, Two Stage |
ABV: 6.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.37 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 8.69 oz |
Caragold (6.1 SRM) |
Grain |
2 |
8.82 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
7.05 oz |
Caramel/Crystal Malt - 80L (101.5 SRM) |
Grain |
4 |
0.53 oz |
Galaxy [14.0%] - Boil 60 min |
Hops |
5 |
1.06 oz |
Galaxy [14.0%] - Boil 15 min |
Hops |
6 |
0.53 oz |
Citra [14.5%] - Boil 15 min |
Hops |
7 |
1.06 oz |
Citra [14.5%] - Boil 0 min |
Hops |
8 |
0.35 oz |
Galaxy [14.0%] - Steep 0 min |
Hops |
9 |
Notes
used 20g calypso and 10g galaxy instead of 30g galaxyThis Recipe Has Not Been Rated