Chamomile Wheat 2

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
Members can download and share recipes

Batch Size: 10.00 galStyle: American Wheat Beer ( 1D)
Boil Size: 12.57 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 23.1 IBUsBoil Time: 60 min
Est OG: 1.059 (14.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.011 SG (2.8° P)Fermentation: My Aging Profile
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pilsner (2 Row) Bel (2.0 SRM) Grain 1
8 lbs White Wheat Malt (2.4 SRM) Grain 2
4.00 oz Chamomile (Boil 60 min) Misc 3
1.00 oz Magnum [12.6%] - Boil 60 min Hops 4
2.00 Whirlfloc Tablet (Boil 15 min) Misc 5
2.00 tsp Wheat Flour (Boil 5 min) Misc 6
2 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 7
3 lbs Honey (1.0 SRM) Sugar 8