Ingredients
Amount |
Name |
Type |
# |
13 lbs 3.64 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
2 |
15.87 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
0.18 oz |
Nelson Sauvin [12.1%] - First Wort |
Hops |
4 |
0.53 oz |
Nelson Sauvin [12.1%] - Boil 60 min |
Hops |
5 |
0.53 oz |
Nelson Sauvin [12.1%] - Boil 30 min |
Hops |
6 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.50 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
0.53 oz |
Nelson Sauvin [12.1%] - Boil 10 min |
Hops |
9 |
0.53 oz |
Nelson Sauvin [12.1%] - Boil 5 min |
Hops |
10 |
0.71 oz |
Nelson Sauvin [12.1%] - Steep 0 min |
Hops |
11 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
0.53 oz |
Nelson Sauvin [12.1%] - Dry Hop 3 days |
Hops |
13 |