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Murdoch's Revenge 
All Grain Recipe
Submitted By: scrauny (Shared)Members can download and share recipes
| Brewer: Shaun Murdoch | |
| Batch Size: 1.19 gal | Style: Belgian Specialty Ale (16E) |
| Boil Size: 2.01 gal | Style Guide: BJCP 2008 |
| Color: 43.5 SRM | Equipment: Shaun's Brewery - Mini Batch |
| Bitterness: 31.0 IBUs | Boil Time: 60 min |
| Est OG: 1.114 (26.9° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.034 SG (8.6° P) | Fermentation: Koelsch (Kolsch), Two Stage |
| ABV: 10.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 3 lbs 4.91 oz | Pale Malt (2 Row) Bel (3.6 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Special B Malt (139.6 SRM) | Grain | 2 |
| 14.11 oz | Munich Malt - http://www.the-home-brew-shop.co.uk/ (7.6 SRM) | Grain | 3 |
| 0.75 oz | Chocolate Malt - http://www.the-home-brew-shop.co.uk/ (558.4 SRM) | Grain | 4 |
| 0.82 oz | Hallertauer Hersbrucker [1.8%] - Boil 60 min | Hops | 5 |
| 0.82 oz | Saaz - http://www.the-home-brew-shop.co.uk/ [2.1%] - Boil 60 min | Hops | 6 |
| 1.0 pkgs | SafBrew Specialty Ale (DCL/Fermentis #T-58) | Yeast | 7 |