Sörens bleke

All Grain Recipe

Submitted By: BeernuN (Shared)
Members can download and share recipes

Brewer: Trollridge
Batch Size: 10.57 galStyle: American Pale Ale (10A)
Boil Size: 15.43 galStyle Guide: BJCP 2008
Color: 8.4 SRMEquipment: Camurri 70 liter
Bitterness: 39.5 IBUsBoil Time: 90 min
Est OG: 1.052 (12.9° P)Mash Profile: BIAB, Full Body
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 13.47 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 3.27 oz Crystal 100 (50.8 SRM) Grain 2
0.71 oz Simcoe [13.0%] - Boil 60 min Hops 3
0.49 oz Centennial [10.0%] - Boil 60 min Hops 4
0.49 oz Citra [12.0%] - Boil 60 min Hops 5
0.42 oz Amarillo Gold [8.5%] - Boil 60 min Hops 6