Kooinda - (DIY) Black IPA

All Grain Recipe

Submitted By: hewbrew (Shared)
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Brewer: Kooinda Brewery
Batch Size: 5.55 galStyle: American Stout (13E)
Boil Size: 6.77 galStyle Guide: BJCP 2008
Color: 22.3 SRMEquipment: 20L Braumeister
Bitterness: 65.8 IBUsBoil Time: 60 min
Est OG: 1.068 (16.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.015 SG (3.7° P)Fermentation: Ale, Single Stage
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 7.93 oz Golden Promise (Simpsons) (2.0 SRM) Grain 1
3 lbs 1.38 oz Vienna Malt (Weyermann) (3.0 SRM) Grain 2
1 lbs 8.69 oz Carapils (Briess) (1.5 SRM) Grain 3
1 lbs 8.69 oz Crystal (Joe White) (72.0 SRM) Grain 4
12.35 oz Wheat, Midnight Roasted (215.7 SRM) Grain 5
0.67 oz Nelson Sauvin [12.0%] - Boil 60 min Hops 6
1.76 oz Nelson Sauvin [12.0%] - Boil 15 min Hops 7
1.76 oz Nelson Sauvin [12.0%] - Steep 10 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
1.76 oz Nelson Sauvin [12.0%] - Dry Hop 0 days Hops 10

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