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Strawberry Banana Wheat 
All Grain Recipe
Submitted By: iheart2code (Shared)Members can download and share recipes
| Brewer: Jeremy White | |
| Batch Size: 5.00 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 4.66 gal | Style Guide: BJCP 2008 |
| Color: 2.8 SRM | Equipment: My Equipment |
| Bitterness: 6.8 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 8.00 oz | White Wheat Malt (2.4 SRM) | Grain | 1 |
| 3 lbs | Pilsner (2 Row) UK (1.0 SRM) | Grain | 2 |
| 4.00 oz | Oats, Flaked (1.0 SRM) | Grain | 3 |
| 4.00 oz | Milk Sugar (Lactose) (0.0 SRM) | Sugar | 4 |
| 0.50 oz | Hallertauer Hersbrucker [4.0%] - Boil 60 min | Hops | 5 |
| 1.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
| 1.0 pkgs | Weihenstephan Weizen (Wyeast Labs #3068) | Yeast | 7 |
| 8 lbs | Fruit - Strawberry (0.0 SRM) | Adjunct | 8 |
| 52.00 | Bottle Caps (Bottling 1 min) | Misc | 9 |