#7 ebbo apa
All Grain Recipe
Submitted By: SamiKoivisto (Shared)Members can download and share recipes
Brewer: Sami Koivisto | |
Batch Size: 6.08 gal | Style: American Pale Ale (18B) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 7.8 SRM | Equipment: Grainfather |
Bitterness: 85.5 IBUs | Boil Time: 60 min |
Est OG: 1.063 (15.4° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12.35 oz | Cara Plus 10 (5.1 SRM) | Grain | 1 |
12 lbs 9.06 oz | Pale Ale (2-row) (3.0 SRM) | Grain | 2 |
8.82 oz | Crystal 100 (55.8 SRM) | Grain | 3 |
1.41 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 4 |
1.41 oz | Cascade [5.5%] - Boil 25 min | Hops | 5 |
1.76 oz | Ahtanum [6.0%] - Boil 5 min | Hops | 6 |
1.76 oz | Citra [12.0%] - Boil 5 min | Hops | 7 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |
0.88 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 9 |
0.88 oz | Ahtanum [6.0%] - Dry Hop 7 days | Hops | 10 |