Ingredients
Amount |
Name |
Type |
# |
6.60 oz |
Acid Malt (3.0 SRM) |
Grain |
1 |
15 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
6.60 oz |
Honey Malt (25.0 SRM) |
Grain |
3 |
0.25 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
4 |
0.50 oz |
Ahtanum [6.0%] - Boil 10 min |
Hops |
5 |
0.75 oz |
Simcoe [13.0%] - Boil 10 min |
Hops |
6 |
0.50 oz |
Citra [12.0%] - Boil 10 min |
Hops |
7 |
0.50 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
8 |
0.75 oz |
Ahtanum [6.0%] - Steep 30 min |
Hops |
9 |
0.75 oz |
Centennial [10.0%] - Steep 30 min |
Hops |
10 |
0.75 oz |
Citra [12.0%] - Steep 30 min |
Hops |
11 |
0.75 oz |
Simcoe [13.0%] - Steep 30 min |
Hops |
12 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
13 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
1.00 oz |
Centennial [10.0%] - Dry Hop 7 days |
Hops |
15 |
1.00 oz |
Amarillo Gold [8.5%] - Dry Hop 7 days |
Hops |
16 |
1.00 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
17 |
0.25 oz |
Amarillo Gold [8.5%] - Dry Hop 3 days |
Hops |
18 |
0.25 oz |
Centennial [10.0%] - Dry Hop 3 days |
Hops |
19 |
0.25 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
20 |