Ingredients
Amount |
Name |
Type |
# |
10 lbs 7.55 oz |
Pale Malt, Traditional Ale (Joe White) (3.0 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Wheat Malt, Malt Craft (Joe White) (1.8 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Munich, Light (Joe White) (9.0 SRM) |
Grain |
3 |
0.88 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
4 |
0.53 oz |
Mosaic (HBC 369) [12.2%] - Boil 60 min |
Hops |
5 |
0.50 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.06 oz |
Czech Saaz Hop [4.0%] - Steep 10 min |
Hops |
7 |
1.0 pkgs |
Kolsch Yeast (Wyeast Labs #2565) |
Yeast |
8 |
2.00 ml |
Amylase Enzyme (Primary 3 days) |
Misc |
9 |