Harvest IPA

All Grain Recipe

Submitted By: Chris200 (Shared)
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Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 10.3 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 42.1 IBUsBoil Time: 60 min
Est OG: 1.068 (16.6° P)Mash Profile: Harvest Pale Ale / IPA Single Infusion, Light Body, Batch Sparge
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 60L (65.0 SRM) Grain 2
1 lbs Wheat Malt, Dark (9.0 SRM) Grain 3
0.00 oz Cascade [7.0%] - Boil 60 min Hops 4
1.00 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 5
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6

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