Melting Glacier White IPA - EX

Partial Mash Recipe

Submitted By: AtlanticBrewSupply (Shared)
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Brewer: Al Gore, Polar Bears
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 5.70 galStyle Guide: BJCP 2008
Color: 6.7 SRMEquipment: My Equipment
Bitterness: 80.8 IBUsBoil Time: 60 min
Est OG: 1.073 (17.7° P)Mash Profile: My Mash
Est FG: 1.023 SG (5.9° P)Fermentation: My Aging Profile
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Wheat, Flaked (DO NOT MILL) (1.6 SRM) Grain 1
4.00 oz Oats, Flaked (DO NOT MILL) (1.0 SRM) Grain 2
7 lbs Pilsner Liquid Extract (3.5 SRM) Extract 3
2 lbs 4.00 oz Wheat Liquid Extract (8.0 SRM) Extract 4
1.00 oz Apollo [17.0%] - Boil 60 min Hops 5
1.00 oz Glacier [4.4%] - Boil 30 min Hops 6
1.00 oz Glacier [4.4%] - Boil 10 min Hops 7
2.00 oz Glacier [4.4%] - Steep 15 min Hops 8
3 pkgs Safbrew Wheat (DCL/Fermentis #WB-06) Yeast 9
3.33 oz Cascade - OPTIONAL [5.5%] - Dry Hop 5 days Hops 10