Black Panther - Cascadian IPA

All Grain Recipe

Submitted By: Flomaster (Shared)
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Batch Size: 12.00 galStyle: Cascadian Dark Ale (12I)
Boil Size: 14.77 galStyle Guide: BJCP 2008
Color: 31.6 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 65.3 IBUsBoil Time: 60 min
Est OG: 1.073 (17.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
27 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Carafa II (412.0 SRM) Grain 2
1 lbs Munich Malt (9.0 SRM) Grain 3
1 lbs 8.00 oz Midnight Wheat (425.0 SRM) Grain 4
0.50 oz Warrior [15.0%] - First Wort Hops 5
2.00 oz Chinook [13.0%] - Boil 60 min Hops 6
1.00 oz Amarillo [9.2%] - Boil 10 min Hops 7
1.00 oz Centennial [10.0%] - Boil 10 min Hops 8
1.00 oz Citra [12.0%] - Boil 10 min Hops 9
1.00 oz Simcoe [13.0%] - Boil 10 min Hops 10
1.00 oz Amarillo [9.2%] - Boil 0 min Hops 11
1.00 oz Centennial [10.0%] - Boil 0 min Hops 12
1.00 oz Citra [12.0%] - Boil 0 min Hops 13
1.00 oz Simcoe [13.0%] - Boil 0 min Hops 14
4.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 15
4.00 oz Citra [12.0%] - Dry Hop 6 days Hops 16
4.00 oz Simcoe [13.0%] - Dry Hop 6 days Hops 17
4.00 oz Simcoe [13.0%] - Dry Hop 3 days Hops 18
4.00 oz Citra [12.0%] - Dry Hop 3 days Hops 19

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