Ingredients
Amount |
Name |
Type |
# |
1.10 tbsp |
PH 5.2 Stabilizer (Mash 120 min) |
Misc |
1 |
6 lbs 2.77 oz |
Pale Malt, Maris Otter (2.5 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Cara-Crystal (Brewferm) (60.9 SRM) |
Grain |
3 |
1 lbs 12.22 oz |
Carahell (12.7 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Munich Malt (Weyermann) (7.6 SRM) |
Grain |
5 |
0.18 oz |
Nelson Sauvin (Humlegården) [11.8%] - Boil 75 min |
Hops |
6 |
0.18 oz |
Nelson Sauvin (Humlegården) [11.8%] - Boil 55 min |
Hops |
7 |
0.27 g |
Irish Moss (Boil 10 min) |
Misc |
8 |
1.52 oz |
Nelson Sauvin (Humlegården) [11.8%] - Boil 5 min |
Hops |
9 |
0.38 oz |
Amarillo (Humlegården) [11.2%] - Boil 5 min |
Hops |
10 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
1.40 oz |
Cascade [7.1%] - Dry Hop 0 days |
Hops |
12 |
1.40 oz |
Nelson Sauvin (Humlegården) [11.8%] - Dry Hop 0 days |
Hops |
13 |
0.70 oz |
Amarillo (Humlegården) [11.2%] - Dry Hop 0 days |
Hops |
14 |
0.70 oz |
Simcoe (Humlegården) [14.3%] - Dry Hop 0 days |
Hops |
15 |