Divas Arrival IPA

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Brewer: Andy Smith
Batch Size: 1.00 galStyle: American IPA (14B)
Boil Size: -1.34 galStyle Guide: BJCP 2008
Color: 13.6 SRMEquipment: Pot ( 3 Gal/11.4 L) - Extract
Bitterness: 60.8 IBUsBoil Time: 60 min
Est OG: 1.069 (16.9° P)Mash Profile: My Mash
Est FG: 1.016 SG (4.2° P)Fermentation: My Aging Profile
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 4.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Victory Malt (25.0 SRM) Grain 2
8.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
0.50 oz Cascade [5.5%] - Boil 60 min Hops 4
0.20 Whirlfloc Tablet (Boil 15 min) Misc 5
0.50 oz Citra [12.0%] - Boil 15 min Hops 6
0.15 oz Orange Peel, Bitter (Boil 5 min) Misc 7
1 pkgs California Ale (White Labs #WLP001) Yeast 8
0.50 oz Citra [12.0%] - Dry Hop 0 days Hops 9