Ingredients
Amount |
Name |
Type |
# |
15 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 12.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1 lbs 12.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 12.00 oz |
Quaker Oats - Toasted in Oven (40.0 SRM) |
Grain |
4 |
1 lbs 4.00 oz |
Victory Malt (25.0 SRM) |
Grain |
5 |
13.95 oz |
Chocolate Malt (350.0 SRM) |
Grain |
6 |
12.80 oz |
Roasted Barley (300.0 SRM) |
Grain |
7 |
14.35 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
8 |
1.50 oz |
Perle [8.0%] - Boil 60 min |
Hops |
9 |
0.75 oz |
Perle [8.0%] - Boil 15 min |
Hops |
10 |
2.00 lbs |
Raisins (Boil 15 min) |
Misc |
11 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
2.00 lbs |
Raisins (Secondary 14 days) |
Misc |
13 |