Dog Fish 60 min IPA

All Grain Recipe

Submitted By: debaser75 (Shared)
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Brewer: Eduardo Torres
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.48 galStyle Guide: BJCP 2008
Color: 4.4 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 62.4 IBUsBoil Time: 60 min
Est OG: 1.083 (19.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Two Stage
ABV: 8.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
5.87 oz Pale Malt, Maris Otter (3.0 SRM) Grain 2
0.75 oz Warrior [15.0%] - Boil 60 min Hops 3
0.71 oz Simcoe [12.2%] - Boil 30 min Hops 4
0.71 oz Palisade [7.8%] - Boil 25 min Hops 5
1 pkgs London Ale (White Labs #WLP013) Yeast 6
1.00 oz Glacier [5.6%] - Dry Hop 5 days Hops 7
0.50 oz Amarillo Gold [9.3%] - Dry Hop 5 days Hops 8
0.50 oz Simcoe [12.2%] - Dry Hop 5 days Hops 9