orange dreamcicle
All Grain Recipe
Submitted By: Parrothead64 (Shared)
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Batch Size: 10.00 gal | Style: American Wheat or Rye Beer (6D) |
Boil Size: 14.66 gal | Style Guide: BJCP 2008 |
Color: 4.0 SRM | Equipment: BIAB - Large 10 Gal/38 l Batch |
Bitterness: 16.8 IBUs | Boil Time: 90 min |
Est OG: 1.051 (12.6° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) |
Grain |
1 |
9 lbs |
Wheat - White Malt (Briess) (2.3 SRM) |
Grain |
2 |
1 lbs 4.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 8.00 oz |
Milk Sugar (Lactose) [Boil] (0.0 SRM) |
Sugar |
4 |
1.00 oz |
Mandarina Bavaria [8.5%] - Boil 60 min |
Hops |
5 |
1.50 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
6 |
1.00 oz |
Mandarina Bavaria [8.5%] - Steep 5 min |
Hops |
7 |
1.6 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
8 |
2.00 |
Vanilla Beans (Secondary 10 days) |
Misc |
9 |
Notes
2 oz vanila
2 oz orsange peelThis Recipe Has Not Been Rated