60 Shilling

All Grain Recipe

Submitted By: Redlion (Shared)
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Brewer: Robert Ireland
Batch Size: 5.00 galStyle: Scottish Light 60/- ( 9A)
Boil Size: 6.98 galStyle Guide: BJCP 2008
Color: 15.2 SRMEquipment: My Eqiupment
Bitterness: 19.6 IBUsBoil Time: 60 min
Est OG: 1.034 (8.5° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Single Stage
ABV: 3.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 1
4.00 oz Roasted Barley (Thomas Fawcett) (609.0 SRM) Grain 2
1.00 oz Goldings, East Kent [5.0%] - Boil 55 min Hops 3
1 pkgs Nottingham (Danstar #-) Yeast 4