Ingredients
Amount |
Name |
Type |
# |
22 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 0.74 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
2 |
1 lbs 0.37 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
2.02 oz |
Nugget [12.2%] - First Wort |
Hops |
4 |
2 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
1.01 oz |
Citra [12.0%] - Boil 15 min |
Hops |
6 |
1.01 oz |
Citra [14.2%] - Boil 15 min |
Hops |
7 |
1.01 oz |
Mosaic (HBC 369) [11.6%] - Boil 15 min |
Hops |
8 |
1.01 oz |
Citra [14.2%] - Boil 5 min |
Hops |
9 |
1.01 oz |
Mosaic (HBC 369) [11.6%] - Boil 5 min |
Hops |
10 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
3.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
12 |
3.00 oz |
Mosaic (HBC 369) [11.6%] - Dry Hop 7 days |
Hops |
13 |