Andy's modified W.H. honey (Extract)

All Grain Recipe

Submitted By: soddon (Shared)
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Brewer: Soddon
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 7.6 SRMEquipment: Pot and Cooler ( 10 Gal/38 L) - All Grain
Bitterness: 27.4 IBUsBoil Time: 60 min
Est OG: 1.057 (14.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
10.00 oz Biscuit Malt (23.0 SRM) Grain 3
1.75 oz Goldings, East Kent [5.0%] - Boil 45 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
1 lbs 4.00 oz Honey [Boil for 5 min] (1.0 SRM) Extract 6
1.75 oz Fuggles [4.5%] - Boil 1 min Hops 7
1.0 pkgs San Diego Super Yeast (White Labs #WLP90) Yeast 8

Notes

Recipe found on White House website. http://www.whitehouse.gov/blog/2012/09/01/ale-chief-white-house-beer-recipe

This Recipe Has Not Been Rated

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