Summertime Happiness

All Grain Recipe

Submitted By: Maverick (Shared)
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Brewer: Ken & Ian
Batch Size: 11.00 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 13.20 galStyle Guide: BJCP 2008
Color: 4.3 SRMEquipment: Ian's 20gal
Bitterness: 52.5 IBUsBoil Time: 60 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
8 lbs White Wheat Malt (2.4 SRM) Grain 2
12.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
4.80 oz Acid Malt (3.0 SRM) Grain 4
0.32 oz Hop Extract - 6 ML addition [50.0%] - Boil 60 min Hops 5
1.00 Whirlfloc Tablet (Boil 20 min) Misc 6
2.00 tsp Yeast Nutrient (Boil 20 min) Misc 7
2.00 oz Citra [12.0%] - Steep 30 min Hops 8
1.00 oz Amarillo [8.5%] - Steep 30 min Hops 9
1.0 pkgs California Ale V (White Labs #WLP051) Yeast 10
8.00 oz Citra [12.0%] - Dry Hop 7 days Hops 11
2.00 oz Amarillo [8.5%] - Dry Hop 7 days Hops 12

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