Ingredients
Amount |
Name |
Type |
# |
6 lbs 6.24 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
6.82 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
4.00 oz |
Honey Malt (25.0 SRM) |
Grain |
3 |
4 lbs |
Barley, Flaked (Briess) (1.7 SRM) |
Grain |
4 |
1.00 oz |
Bravo [17.5%] - Boil 35 min |
Hops |
5 |
1.00 oz |
Lemondrop [6.0%] - Boil 15 min |
Hops |
6 |
0.25 tsp |
Irish Moss (Boil 15 min) |
Misc |
7 |
0.50 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
2.00 oz |
Mandarina Bavaria [7.3%] - Boil 10 min |
Hops |
9 |
1.00 oz |
Simcoe [13.0%] - Steep 0 min |
Hops |
10 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
1.00 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
12 |
1.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 0 days |
Hops |
13 |