Porter pilot 1.1

All Grain Recipe

Submitted By: Buboczky (Shared)
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Brewer: visztani
Batch Size: 6.60 galStyle: Brown Porter (12A)
Boil Size: 7.40 galStyle Guide: BJCP 2008
Color: 38.5 SRMEquipment: Grainfather
Bitterness: 32.0 IBUsBoil Time: 60 min
Est OG: 1.050 (12.3° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 6.55 oz Vienna (Stamag) (4.1 SRM) Grain 1
2 lbs 3.27 oz Munich I (Weyermann) (7.1 SRM) Grain 2
1 lbs 15.75 oz Brown Malt (Crisp) (65.0 SRM) Grain 3
1 lbs 1.64 oz CaraBohemian (Weyermann) (99.0 SRM) Grain 4
1 lbs 1.64 oz Pilsner (Weyermann) (1.7 SRM) Grain 5
14.11 oz Carafoam (Weyermann) (2.0 SRM) Grain 6
14.11 oz Chocolate (Crisp) (630.0 SRM) Grain 7
1.06 oz East Kent Goldings (EKG) [5.0%] - Boil 70 min Hops 8
1.06 oz Fuggles [4.5%] - Boil 70 min Hops 9
0.88 oz East Kent Goldings (EKG) [4.0%] - Boil 15 min Hops 10
1.1 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11

Notes

vízzel 13 B-ra beállítva.

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