Savor the Flavor All-Grain

All Grain Recipe

Submitted By: greatfermentations (Shared)
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Batch Size: 5.50 galStyle: India Pale Ale (5.00B)
Boil Size: 7.24 galStyle Guide: AHA
Color: 17.9 SRMEquipment: Wes's Equipment
Bitterness: 47.2 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile:
Est FG: 1.016 SG (4.0° P)Fermentation: My Aging Profile
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt(2-row) (1.8 SRM) Grain 1
8.00 oz Chocolate Malt (350.0 SRM) Grain 2
8.00 oz Crystal 60L (60.0 SRM) Grain 3
8.00 oz Wheat Malt (2.0 SRM) Grain 4
0.12 oz Cascade [7.4%] - First Wort Hops 5
1.00 oz Cascade [7.4%] - Boil 60 min Hops 6
0.25 oz Nugget (Greg) [13.0%] - Boil 60 min Hops 7
0.50 oz Cascade [7.4%] - Boil 10 min Hops 8
0.75 oz Cascade [7.4%] - Boil 5 min Hops 9
1.0 pkgs American Ale Yeast (Dry) (Safale #US-05) Yeast 10
1.00 oz Cascade [7.4%] - Dry Hop 4 days Hops 11

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