7 Fjell Småtøs American Blonde

All Grain Recipe

Submitted By: sigbjoha (Shared)
Members can download and share recipes

Brewer: Sigbjørn Hansen
Batch Size: 5.28 galStyle: Blonde Ale ( 6B)
Boil Size: 7.99 galStyle Guide: BJCP 2008
Color: 4.8 SRMEquipment: Braumeister - 20 Litre
Bitterness: 27.6 IBUsBoil Time: 90 min
Est OG: 1.050 (12.3° P)Mash Profile: Pale Ale 7 Fjell
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 8.30 oz PALE ALE MALT (3.3 SRM) Grain 1
4 lbs 8.30 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
1 lbs 4.66 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
4.06 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4
0.28 oz Summit [17.0%] - Boil 60 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
0.63 oz Saaz [4.0%] - Boil 15 min Hops 7
0.53 oz Amarillo [9.2%] - Boil 15 min Hops 8
0.63 oz Saaz [4.0%] - Boil 2 min Hops 9
0.53 oz Amarillo [9.2%] - Boil 2 min Hops 10
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
0.50 tsp Yeast Nutrient (Primary 3 days) Misc 12

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine