Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Honey Malt (25.0 SRM) |
Grain |
2 |
3 lbs |
Vienna Malt (3.5 SRM) |
Grain |
3 |
1 lbs |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
5 |
0.50 oz |
Sorachi Ace [12.0%] - First Wort |
Hops |
6 |
0.50 oz |
Citra [13.9%] - First Wort |
Hops |
7 |
0.50 oz |
Wai'ti [4.1%] - Boil 20 min |
Hops |
8 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
0.50 oz |
Sorachi Ace [12.0%] - Boil 5 min |
Hops |
10 |
0.50 oz |
Citra [13.9%] - Boil 5 min |
Hops |
11 |
0.50 oz |
Wai'ti [4.1%] - Boil 5 min |
Hops |
12 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
13 |
5.50 lbs |
Blueberries (Secondary 14 days) |
Misc |
14 |