Smoked Molasses Porter

All Grain Recipe

Submitted By: BeerSmith (Shared)
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Brewer: Kevin Koenig
Batch Size: 5.80 galStyle: Other Smoked Beer (22B)
Boil Size: 7.27 galStyle Guide: BJCP 2008
Color: 38.3 SRMEquipment: Brew Pot (6 gal) and Igloo/Gott Cooler (5 Gal)
Bitterness: 30.6 IBUsBoil Time: 90 min
Est OG: 1.060 (14.6° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 6.0%Taste Rating: 35.0

Ingredients
Amount Name Type #
7 lbs 12.80 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 8.00 oz Smoked Malt (9.0 SRM) Grain 2
13.60 oz Chocolate Malt (450.0 SRM) Grain 3
9.60 oz Barley, Flaked (1.7 SRM) Grain 4
8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 5
8.00 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 6
4.80 oz Black (Patent) Malt (500.0 SRM) Grain 7
8.80 oz Molasses (80.0 SRM) Sugar 8
1.10 oz Challenger [8.0%] - Boil 60 min Hops 9
0.30 oz Goldings, East Kent (whole) [7.0%] - Boil 15 min Hops 10