Ingredients
Amount |
Name |
Type |
# |
12 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Munich Malt (9.0 SRM) |
Grain |
2 |
8.00 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
8.00 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
5 |
1.00 oz |
Citra [12.0%] - First Wort |
Hops |
6 |
1.00 oz |
Citra [12.0%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Citra [12.0%] - Boil 10 min |
Hops |
8 |
1.00 |
Whirlfloc Tablet (Boil 5 min) |
Misc |
9 |
1.00 oz |
Citra [12.0%] - Boil 5 min |
Hops |
10 |
0.50 ml |
Yeast Nutrient (Boil 5 min) |
Misc |
11 |
1.00 oz |
Citra [12.0%] - Boil 1 min |
Hops |
12 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
13 |
3.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
14 |