Bunker A Wit!

All Grain Recipe

Submitted By: t_lazari (Shared)
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Brewer: Bunker Labs
Batch Size: 2.91 galStyle: Witbier (16A)
Boil Size: 4.31 galStyle Guide: BJCP 2008
Color: 3.3 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 12.1 IBUsBoil Time: 60 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 4.1%Taste Rating: 0.0

Ingredients
Amount Name Type #
2 lbs 3.27 oz Wheat Malt, Ger (2.0 SRM) Grain 1
3 lbs 4.91 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
0.85 oz Saaz [2.3%] - Boil 60 min Hops 3
0.44 oz Coriander Seed (Boil 5 min) Misc 4
1.00 oz Orange Peel, Bitter (Boil 5 min) Misc 5
0 pkgs Safbrew Wheat (DCL/Fermentis #WB-06) Yeast 6