Ingredients
Amount |
Name |
Type |
# |
5 lbs |
Munich Malt (9.0 SRM) |
Grain |
1 |
3 lbs |
Vienna Malt (3.5 SRM) |
Grain |
2 |
2 lbs 8.00 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
4 |
8.00 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
5 |
4.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
6 |
4.00 oz |
Carafa II (412.0 SRM) |
Grain |
7 |
0.75 oz |
Tettnang [4.5%] - Boil 60 min |
Hops |
8 |
0.50 oz |
Hallertau [4.5%] - Boil 30 min |
Hops |
9 |
0.50 oz |
Hallertau [4.5%] - Boil 15 min |
Hops |
10 |
0.25 oz |
Tettnang [4.5%] - Boil 15 min |
Hops |
11 |
1.0 pkgs |
Southern German Lager (White Labs #WLP838) |
Yeast |
12 |