Star Ipa (1 ratings)

All Grain Recipe

Submitted By: Lanemyr (Shared)
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Brewer: Linus Anemyr
Batch Size: 6.08 galStyle: American IPA (14B)
Boil Size: 8.81 galStyle Guide: BJCP 2008
Color: 10.6 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 61.5 IBUsBoil Time: 60 min
Est OG: 1.070 (17.1° P)Mash Profile: BIAB, Full Body
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 7.2%Taste Rating: 50.0

Ingredients
Amount Name Type #
16 lbs 2.91 oz Pale Ale (3.0 SRM) Grain 1
7.05 oz Crystal 300 (167.5 SRM) Grain 2
0.78 oz Amarillo [9.2%] - Boil 60 min Hops 3
0.78 oz Fuggle [4.5%] - Boil 60 min Hops 4
0.78 oz Magnum [12.0%] - Boil 60 min Hops 5
0.53 oz Amarillo [9.2%] - Boil 20 min Hops 6
0.53 oz Amarillo [9.2%] - Boil 10 min Hops 7
1.0 pkgs Burton Ale (White Labs #WLP023) Yeast 8
1.76 oz HopShot [10.0%] - Dry Hop 5 days Hops 9

Taste Notes

Best Ipa i ever had

Ratings

by Lanemyr

Best Ipa i ever had!Instead of the hopshot use 50g amarillo pellets

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