Sweetwater 420 Clone 5 gallon JK (1 ratings)

All Grain Recipe

Submitted By: klint (Shared)
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Brewer: Tony Chiaffredo
Batch Size: 6.00 galStyle: American Pale Ale (10A)
Boil Size: 7.56 galStyle Guide: BJCP 2008
Color: 11.0 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 38.1 IBUsBoil Time: 60 min
Est OG: 1.060 (14.8° P)Mash Profile: Double Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 1.92 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 13.18 oz Munich 10L (Briess) (10.0 SRM) Grain 2
1 lbs 13.18 oz Vienna Malt (Briess) (3.5 SRM) Grain 3
9.85 oz Caraaroma (130.0 SRM) Grain 4
9.73 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
1.34 oz Cascade [5.0%] - Boil 60 min Hops 6
1.93 oz Cascade [5.0%] - Boil 30 min Hops 7
1.20 Whirlfloc Tablet (Boil 15 min) Misc 8
0.59 oz Cascade [5.0%] - Boil 5 min Hops 9
1.2 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

Ratings

420 clone

by Rbrauning

Did you add any whirlpool or do any dry hopping?

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