Ingredients
Amount |
Name |
Type |
# |
1 lbs 1.64 oz |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Victory Malt (25.0 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
14.11 oz |
Light Dry Extract (8.0 SRM) |
Dry Extract |
4 |
2 lbs 13.86 oz |
Amber Liquid Extract (12.5 SRM) |
Extract |
5 |
1 lbs 1.64 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
6 |
0.49 oz |
El Dorado [15.0%] - Boil 60 min |
Hops |
7 |
0.85 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
0.99 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
9 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |