*Priming sugar

All Grain Recipe

Submitted By: Sgreath (Shared)
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Brewer: Steve Greathouse
Batch Size: 5.00 galStyle: Imperial Stout (13F)
Boil Size: 5.70 galStyle Guide: BJCP 2008
Color: 0.0 SRMEquipment: My tank
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.000 (-0.0° P)Mash Profile: BIAB, Medium Body
Est FG: 1.000 SG (-0.0° P)Fermentation: Ale, Two Stage
ABV: 0.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
0.25 tsp Irish Moss (Boil 10 min) Misc 1

Notes

1/2 cup table sugar 2 cups water Boil 15 min

This Recipe Has Not Been Rated

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