Costello's Texas Brown

All Grain Recipe

Submitted By: staplesou (Shared)
Members can download and share recipes

Brewer: Story Brewery
Batch Size: 10.50 galStyle: American Brown Ale (10C)
Boil Size: 13.26 galStyle Guide: BJCP 2008
Color: 28.5 SRMEquipment: Aluminum Kettle
Bitterness: 49.8 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs 13.12 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 12.51 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
1 lbs 12.51 oz Chocolate Malt (350.0 SRM) Grain 3
1 lbs 12.51 oz Victory Malt (25.0 SRM) Grain 4
3.00 oz Northern Brewer [8.5%] - Boil 60 min Hops 5
1.00 oz Cascade [5.5%] - Boil 15 min Hops 6
1.50 oz Cascade [5.5%] - Boil 5 min Hops 7
2.1 pkgs California Ale (White Labs #WLP001) Yeast 8

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine