Ingredients
Amount |
Name |
Type |
# |
6 lbs 2.77 oz |
* Pilsner (2 Row) (2.0 SRM) |
Grain |
1 |
3 lbs 1.38 oz |
* Malted Wheat (1.8 SRM) |
Grain |
2 |
11.99 oz |
* Oats, Flaked (1.0 SRM) |
Grain |
3 |
0.05 oz |
Hallertauer Mittelfrueh [4.8%] - First Wort |
Hops |
4 |
0.24 oz |
Magnum [14.7%] - Boil 75 min |
Hops |
5 |
0.25 oz |
Hallertauer Mittelfrueh [4.8%] - Boil 30 min |
Hops |
6 |
2.40 g |
Yeast Nutrient (Boil 10 min) |
Misc |
7 |
1.38 g |
Irish Moss (Boil 5 min) |
Misc |
8 |
0.71 oz |
Saaz 2013 [3.0%] - Boil 0 min |
Hops |
9 |
1.13 oz |
Hallertauer Mittelfrueh [4.8%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
11 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
0.95 oz |
Honey (1.0 SRM) |
Sugar |
13 |
0.60 oz |
Molasses (80.0 SRM) |
Sugar |
14 |