Ingredients
Amount |
Name |
Type |
# |
1 lbs |
Chocolate Rye Malt (250.0 SRM) |
Grain |
1 |
1 lbs |
Extra Special (130.0 SRM) |
Grain |
2 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
4.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
5 |
8 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
6 |
1.60 oz |
Black Barley (Stout) (500.0 SRM) |
Grain |
7 |
1 lbs |
Victory Malt (25.0 SRM) |
Grain |
8 |
2.50 oz |
Goldings, East Kent [5.0%] - Boil 40 min |
Hops |
9 |
1.0 pkgs |
Whitbread Ale (Wyeast Labs #1099) |
Yeast |
10 |